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International Code Council M2 Exam Syllabus Topics:

SectionWeightObjectives
Topic 1: Combustion Air8%- Confined spaces and equipment rooms
- Combustion air requirements
- Air supply and venting
Topic 2: Heating, Cooling & Water Heaters18%- Boilers and hydronic systems
- Solar thermal systems
- Water heaters and storage tanks
- Heat pumps and cooling equipment
- HVAC equipment installation and clearance
Topic 3: Duct Systems12%- Insulation and sealing
- Dampers and access doors
- Duct installation and supports
- Duct construction and materials
Topic 4: General Administration18%- Code authority and enforcement
- Plan review and documentation
- Permits and inspections
- Manufacturer's instructions and listings
Topic 5: Fuel Supply Systems10%- Gas appliances and connections
- Pressure regulation and overpressure protection
- Piping testing and inspection
- Fuel gas piping materials and installation
Topic 6: Chimneys & Vents14%- Chimney construction and materials
- Vent systems and connections
- Clearances and termination requirements
- Factory-built chimneys and vents
Topic 7: Exhaust & Ventilation Systems20%- Ventilation rates and outdoor air requirements
- Makeup air systems
- Commercial kitchen exhaust systems
- Hazardous and special exhaust systems

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International Code Council Commercial Mechanical Inspector Sample Questions (Q13-Q18):

NEW QUESTION # 13
For the installation of listed fuel-burning appliances, the required clearances should be found:

Answer: D

Explanation:
The IMC requires fuel-burning units to be marked with the hourly rating, approved fuel type, and required clearances . That means the appliance marking/nameplate is the direct source for the required clearance information for listed fuel-burning appliances. This is why B is the correct answer.


NEW QUESTION # 14
Solid-fuel cooking equipment:

Answer: D

Explanation:
Solid-fuel cooking equipment requires a separate hood and exhaust system . It is not permitted to share the same hood/exhaust arrangement in the manner suggested by the other choices. This is a standard commercial kitchen exhaust requirement because of the added fire and residue hazards associated with solid-fuel appliances.


NEW QUESTION # 15
Indoor combustion air shall be provided within:

Answer: B


NEW QUESTION # 16
Exhaust is required for which of the following areas?

Answer: A

Explanation:
Under the IMC ventilation table, locker/dressing rooms and sports locker rooms are identified with required mechanical exhaust, while spaces such as guard stations do not carry that same exhaust requirement in the table. A high school locker room falls within the locker-room/sports-locker-room category, so Option C is the correct answer. Gambling casinos and office break rooms are provided outdoor air rates, but they are not the required-exhaust space among these listed choices.


NEW QUESTION # 17
A cooling system with a condensate disposal system:

Answer: B

Explanation:
The ICC mechanical code requires condensate disposal components to be of approved corrosion-resistant material , and the drain line shall not decrease in size from the drain pan connection to the place of disposal.
The code minimum size is 3/4 inch , so the 1/2-inch statement is incorrect, and the code is not limited to PVC only. Also, the slope requirement for horizontal drain piping is not less than 1/8 inch per foot , not 1/4 inch per foot. That makes Option A the only fully correct statement.


NEW QUESTION # 18
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