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| Section | Weight | Objectives |
|---|---|---|
| Topic 1: Lifestyle and Disease Prevention | 25% | - Chronic disease risk factors - Stress management and mental health - Sleep and health - Substance use and health risks |
| Topic 2: Nutrition and Health | 25% | - Nutrition for different life stages - Macronutrients and micronutrients - Dietary guidelines and recommendations - Energy balance and weight management |
| Topic 3: Principles of Health and Wellness | 25% | - Public health and health promotion - Health behavior change models - Dimensions of wellness
|
| Topic 4: Physical Fitness and Exercise | 25% | - Components of physical fitness
- Safety and injury prevention |
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質問 # 24
What is a dimension of social health?
正解：A
解説：
A core dimension ofsocial healthisdeveloping interpersonal relationships. Social health refers to how well a person connects with others, communicates, builds trust, resolves conflict, and maintains supportive networks. Healthy interpersonal relationships can include friendships, family connections, teammates, classmates, mentors, and community groups. Strong social ties are linked with better coping during stress, greater belonging, and improved overall well-being.
In Social and Emotional Learning (SEL), developing interpersonal relationships involves skills such as empathy, active listening, respectful communication, cooperation, and setting healthy boundaries. It also includes the ability to seek help when needed and to offer support to others appropriately. Social health is not simply "being popular"; it is about building relationships that are respectful, safe, and mutually supportive.
The other options are not direct dimensions of social health.Seeking physical wellnessrelates primarily to physical health behaviors (activity, sleep, hygiene, medical care).Completing an undergraduate degreeis an educational achievement, which may influence social opportunities but is not itself a dimension of social health.Focusing efforts on workplace successrelates to career development and achievement; it can involve social skills, but it is not the definition of social health.
Social health matters in daily life because relationships influence choices and habits: friends and family can encourage healthy behaviors, provide emotional support, and help a person feel connected. In wellness education, students are often encouraged to practice communication skills, conflict resolution, and community involvement because these strengthen social health and contribute to healthier emotional functioning.
質問 # 25
Which reaction is common with food intolerance?
正解：C
解説：
Food intolerance commonly causesdigestive symptoms, andstomach crampsare among the most typical reactions. A food intolerance is generally different from a food allergy. Intolerances usually involve the digestive system's difficulty processinga food or component (for example, lactose intolerance due to low lactase enzyme activity). Symptoms often include abdominal pain or cramps, bloating, gas, nausea, and diarrhea. These symptoms may appear after eating certain foods and can vary with the amount consumed.
In contrast, swelling in the mouth, throat tightening, and difficulty breathing are warning signs more consistent with anallergic reaction, which involves the immune system and can become severe rapidly.
Those symptoms can signalairway involvementand may indicate an emergency situation requiring immediate medical attention. The fact that options A, B, and D involve the mouth/throat/airway strongly points away from intolerance and toward allergy.
Understanding the difference matters for health and safety. While intolerances can significantly affect comfort and quality of life, they are less likely to cause sudden life-threatening reactions. Management typically focuses on identifying trigger foods, adjusting portion sizes, choosing substitutes (like lactose-free dairy), and reading ingredient labels. Keeping a food-and-symptom log can help pinpoint patterns. If symptoms are severe, persistent, or confusing-or if there is any airway swelling, hives, or breathing trouble-medical evaluation is important to rule out allergy or other conditions.
Therefore, the best answer isstomach cramps, because gastrointestinal discomfort is a hallmark feature of food intolerance, while breathing-related symptoms are far more characteristic of allergic reactions.
質問 # 26
Which of the following contribute to a healthy diet?Select 3 answers.
正解：A、C、E
解説：
A healthy diet supports steady energy, healthy body composition, heart health, digestion, and long-term disease prevention. The three options that most directly align with widely taught nutrition principles are limiting added sugars and salt (A),including whole grains (B), andeating a variety of fruits and vegetables (C).
Limitingadded sugarshelps reduce excess calorie intake with little nutritional value and supports healthier blood sugar patterns and dental health. Reducingsalt (sodium)supports healthy blood pressure, which is a major protective factor for cardiovascular and kidney health. Choosing a variety offruits and vegetables increases intake of fiber, potassium, and many vitamins and protective plant compounds. Variety matters because different colors and types provide different nutrient profiles (for example, leafy greens, orange vegetables, berries, and cruciferous vegetables each contribute unique benefits).
Consumingwhole grains-such as oats, brown rice, whole-wheat bread, and whole-grain pasta-supports digestive health through fiber, improves fullness, and contributes nutrients like B vitamins and minerals.
Many educational nutrition plans encourage making at least half of grains whole, and "three-ounce equivalents or more" reflects a common daily target used in dietary planning.
The remaining options do not reflect healthy-diet guidance. Allocatingover 20% of daily calories to saturated fat (D)is generally considered too high and is associated with poorer heart-health patterns when it displaces unsaturated fats. "Consuming whole-milk products after childhood (E)" is not a general requirement for health; while dairy can be part of a balanced diet, choosinglower-fat dairyis often recommended to limit saturated fat while still getting calcium and protein.
質問 # 27
Under which category of drugs is cocaine classified?
正解：B
解説：
Cocaine is classified as astimulantbecause it speeds up activity in the central nervous system. Stimulants typically increase alertness, energy, and feelings of confidence or euphoria, while also raising heart rate and blood pressure. Cocaine produces these effects by strongly increasing certain brain chemicals involved in reward and arousal, which is why it can feel intensely reinforcing and is associated with high risk of dependence.
From a health perspective, stimulant effects also explain many of cocaine's dangers. Short-term risks include rapid heartbeat, elevated blood pressure, agitation, anxiety, and impaired judgment. Because stimulants strain the cardiovascular system, cocaine use is associated with serious complications such as irregular heart rhythms, heart attack, stroke, overheating, and seizures-sometimes even in younger people. The risk increases with higher doses, repeated use, mixing with other substances, or underlying health conditions.
The other categories listed do not fit cocaine's primary effects.Opioids(such as heroin or certain prescription pain medicines) generally slow breathing and are known for pain relief and sedation.Depressants(such as alcohol or certain sedatives) slow down brain activity, often causing drowsiness and impaired coordination.
Cannabinoidsare substances related to cannabis and have a different pattern of effects on perception, mood, and coordination. Cocaine's hallmark is stimulation-higher energy, faster body processes, and increased nervous system activity-sostimulantsis the correct classification.
Understanding drug categories is important in health education because it helps explain expected effects, risks, signs of misuse, and why combining substances can be especially dangerous.
質問 # 28
Which result is a potential benefit for an overweight individual experiencing significant weight loss?
正解：C
解説：
A common and clinically meaningful benefit of significant weight loss in an overweight individual is increased insulin sensitivity. Insulin is a hormone that helps move glucose (sugar) from the bloodstream into body cells to be used for energy. When a person is overweight-especially with higher abdominal fat-cells often become less responsive to insulin, a condition calledinsulin resistance. To compensate, the body produces more insulin, and over time blood sugar control may worsen, increasing the risk forprediabetes and type 2 diabetes.
Weight loss can improve insulin sensitivity by reducing excess fat stores and lowering inflammation that interferes with normal insulin signaling. As cells respond better to insulin, the body can manage blood glucose more effectively, often resulting in steadier energy levels and improved metabolic health. This is one reason lifestyle changes that include improved nutrition and regular physical activity are emphasized for reducing diabetes risk.
The other options do not reflect typical health improvements linked to weight loss.Increased low-density lipoproteins (LDL)andincreased triglyceridesare generally considered unfavorable for cardiovascular health; healthy weight loss is more often associated with improvements in these markers (though individual results depend on diet quality, genetics, and activity).Increased muscle masscan occur if weight loss is paired with resistance training and adequate protein, but it is not the most consistent "automatic" outcome of weight loss; without strength training, some lean mass can be lost along with fat. The most reliable metabolic benefit highlighted in health education is better insulin action-meaningincreased insulin sensitivity.
質問 # 29
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